explore our menu

We’re proud to serve four generations of Delgado family recipes. Las Casuelas Terraza’s great food, friendly hospitality and excellent service have made it a Palm Springs institution loved by locals and visitors alike.

Serving four generations of Delgado family recipes

Our legacy traces back to Maria Fajardo, the Delgado family matriarch, who cooked for copper miners in pre-depression Arizona with her famous earthenware pots and pans, cazuelas. Fajardo’s son, Florencio, and his wife, Maria, brought “abuelita’s”  recipes to their first restaurant in downtown Palm Springs in 1958, opening the Original Las Casuelas.

About our history

Join us at Las Casuelas Terraza

As one of the first patio dining restaurants in the Palm Springs area, we specialize in great outdoor ambience. “Terraza” means terrace or patio in Spanish, and Las Casuelas Terraza offers guests three different styles of patio: the quiet and romantic Terraza, with an antique fountain and colorful flowers, the lively Palapa patio with an outdoor bar, dance floor and bandstand, and the intimate Cantina sidewalk patio. Dine and dance under the stars with us!

Sign Up for Our Newsletter

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.